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Gluten Free

Coeliac EndorsedDairy FreeFodmap FriendlyGluten FreeNut FreePescatarianVeganVegetarian

37 Products

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    Malaysian Satay Simmer Sauce – variable sizes

    $10.00 – $12.00     Dairy FreeGluten FreeView / Buy Now
  • Asian Bonanza Hamper from Latasha's Kitchen

    ASIAN BONANZA

    $180.00

    Memories are sure to be made if you buy an Asian Bonanza Hamper from Latasha’s Kitchen. Seven amazing Asian curry pastes, delicious chilli oil plus the aroma of Asia from a scented candle.

    Dairy FreeGluten FreeView / Buy Now
  • Spicy Hand Blended Garam Masala Latasha's Kitchen Australia

    Garam Masala

    $13.90 – $20.00

    A very hot and spicy hand blended mix made in small quantities using 20 top quality spices and herbs. (100g stand up pouch.)

    Dairy FreeGluten FreeNut FreeVeganView / Buy Now

  • Twin Sweet Treat for Celebrations

    $25.00

    A fantastic, twin sweet treat for the special people in your life. This duo are definitely two of our most popular items and are usually purchased for gifting on special occasions.

    Coeliac EndorsedDairy FreeGluten FreeNut FreeVeganView / Buy Now
  • Bestselling Dressings by Latasha's Kitchen

    3 Pack Dressings

    $40.00

    We have you dressed for any occasion, with our bestselling dressings perfect to bring the wow to any special event.

    Coeliac EndorsedDairy FreeGluten FreeVeganView / Buy Now
  • Buttery Spicy Satay Simmer Sauce

    Buttery Spicy Satay Simmer Sauce

    $13.90 – $17.90

    This scrumptious, buttery spicy satay simmer sauce is a must have for all pantries. With recipe origins from Penang, Malaysia – it’s the perfectly spiced peanut sauce.

    Dairy FreeGluten FreePescatarianView / Buy Now
  • Low FODMAP Certified Butter Chicken Simmer Sauce by Latasha's Kitchen

    Low FODMAP Certified Butter Chicken Simmer Sauce

    $13.90

    This rich, fragrant and delightfully thick curry sauce is handmade using a medley of fresh Roma tomatoes, mixed vegetables, ginger, coconut cream and blended with warming aromatic spices.

    Dairy FreeFodmap FriendlyGluten FreeNut FreeVeganView / Buy Now

  • Malaysian Satay Paste (Concentrate)

    $13.90

    This nutty, thick and spicy paste is a versatile staple for any pantry. It’s packed with warm roasted crushed peanuts; hand-blended spices and fresh lemongrass, ginger, garlic and chilli.

    Coeliac EndorsedDairy FreeGluten FreePescatarianView / Buy Now

  • Madras Curry Paste (Concentrate)

    $13.90

    A South Indian curry paste, great as a base for any number of curries. Add yoghurt or coconut milk for a creamy touch.

    Coeliac EndorsedGluten FreeNut FreeVegetarianView / Buy Now

  • Vindaloo Masala Paste (Concentrate)

    $13.90

    Red Pork Fry (Pork Belly) and Beef Vindaloo were both our much loved signatures dishes at our cafe menu. So tasty and a pleasure to cook with.

     

     

    Coeliac EndorsedGluten FreeNut FreeVegetarianView / Buy Now

  • Kuruma Masala Paste (Concentrate)

    $13.90

    Our Kuruma (Korma) Masala Paste can be used with just about any protein of your choice. It’s spicy, creamy and nutty.

     

    Coeliac EndorsedGluten FreeVegetarianView / Buy Now

  • Homestyle Curry Paste (Concentrate)

    $13.90

    This versatile traditional hot and spicy concentrated masala curry paste can be used to create delightful goat, chicken, beef, pork or lamb curries, Add potatoes, fresh tomatoes and coconut milk and let the paste work its magic. It also makes great omelettes and vegetarian, tofu & tempeh curries.

     

    Coeliac EndorsedGluten FreeNut FreeVegetarianView / Buy Now

  • Homestyle Seafood Curry Paste (Concentrate)

    $13.90

    This spicy, tangy, tamarind-flavoured and orange-coloured curry paste is used for any South Indian, Sri Lankan, Malaysian, Singaporean, Fijian and Mauritian style seafood curries. It is perfect for vegans and vegetarians wanting to make a spicy vegetarian or lentil-based coconut curry.

    Coeliac EndorsedDairy FreeGluten FreeNut FreeVeganView / Buy Now

  • Rogan Josh Paste (Concentrate)

    $13.90

    A classic North Indian red curry paste traditionally used for cooking lamb, goat or mutton. Its versatility makes it naturally fantastic with other meats like beef or chicken, and even game meats like kangaroo. Vegetarians will find it easy to make delicious stews, curries and baked dishes with vegetables like eggplant, potatoes, carrot, turnips, parsnips, pumpkin or baby radish.

    Coeliac EndorsedGluten FreeNut FreeVegetarianView / Buy Now

  • Coriander Curry Paste (Concentrate)

    $13.90

    This terrific paste made with fresh, whole and roasted ground coriander and is used for making Paneer, meat or seafood based Saag dishes. It’s also a fantastic paste for cooking dahl tarka. It is mild but takes well to adding heat for those that prefer a hot curry.

     

     

    Coeliac EndorsedGluten FreeNut FreeVegetarianView / Buy Now
  • Latashas kitchen Biriyani Masala Paste

    Biriyani Masala Paste (Concentrate)

    $13.90

    This perfect blend of zesty spices can be used for biriyani roasts, biriyani curries and one-pot biriyani dishes with vegetables, meat or seafood. Simply add saffron, yoghurt, chilli, tomatoes, mint and coriander and cook in a tagine with toasted raisins, cashews, almonds and some rose water to make this iconic one-pot dish.

     

     

    Coeliac EndorsedGluten FreeVegetarianView / Buy Now