Ideas for Latasha’s Zingy Tomato Chutney

16 May 2015 By

A medley of sweet and aromatic fragrant spices makes this wonderful savoury chutney perfect for so many creative uses such as dips for kebabs and skewered finger food.

It is ready to eat straight out of the jar or suitable for use in any cooking including the ideas below.

Ideas for using Zingy Tomato Chutney

  • Use as a pizza base
  • Use as an ingredient for meatballs
  • Use as a dip mixed with yogurt, sour cream, cream cheese, hummus, sour cream and heated with chilli or chilli sauce.
  • Tuna pasta bake
  • Fish cakes
  • Frittata
  • Pasta sauce
  • Vegetable soup
  • Baked beans
  • Tomato Sour Cream Dip
  • Noodle Salad
  • Potato Bake