This scrumptious, buttery spicy satay simmer sauce is a must have for all pantries. With recipe origins from Penang, Malaysia – it’s the perfectly spiced peanut sauce. Use it in stir fries, as a marinade, dipping sauce for skewered proteins or brushed generously over grilled and baked proteins. Tone it down to a milder experience with some coconut milk or cream. Makes a great gift for the satay lover.
BRONZE MEDAL WINNER 2019 RASWA Perth Royal Food Awards
Class 6: Savoury Sauces & Marinades (for cooking)
SILVER MEDAL WINNER 2018 Perth Royal Pantry Goods Awards
Class: Savoury Sauce
$17.90
This scrumptious, buttery spicy satay simmer sauce is a must have for all pantries. With recipe origins from Penang, Malaysia – it’s the perfectly spiced peanut sauce. Use it in stir fries, as a marinade, dipping sauce for skewered proteins or brushed generously over grilled and baked proteins. Tone it down to a milder experience with some coconut milk or cream. Makes a great gift for the satay lover.
BRONZE MEDAL WINNER 2019 RASWA Perth Royal Food Awards
Class 6: Savoury Sauces & Marinades (for cooking)
SILVER MEDAL WINNER 2018 Perth Royal Pantry Goods Awards
Class: Savoury Sauce
$17.90
Contains crustacean, peanut & nut product.
Peanuts, chilli, coconut cream, spices, tamarind juice, peanut oil, lemon grass, palm sugar, candlenuts, shrimp paste, lemon juice, salt & vinegar.
NUTRITIONAL INFORMATION
Servings per package: 8
Serving size: 60 g
Per 100g
ENERGY 993 kJ
PROTEIN 5.9
FAT
− Total 18.2 g
− Saturated 7.5 g
CARBOHYDRATE
− Total 11.4 g
− Sugars 9.8 g
SODIUM 172 mg
REFRIGERATE AFTER OPENING. ALWAYS USE A DRY, STERILISED SPOON.
Join #latashaskitcheners
Join Latasha's personal mailing list for delicious recipes, exclusive promotions and behind the scenes update direct to your inbox.